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Bat Oreo Cookie Balls

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A creative and fun way to celebrate Halloween with delightful bat-shaped treats made from Oreos and cream cheese.

Ingredients

  • 1 package Oreo cookies, crushed into fine crumbs
  • 8 ounces cream cheese, softened
  • 12 ounces black chocolate, melted for coating
  • A handful of candy eyes, for decoration
  • Bat shaped sprinkles (optional)

Instructions

  1. Crush the Oreo cookies in a zip-top bag or food processor until fine crumbs.
  2. Mix the crushed Oreos with softened cream cheese in a large bowl until fully incorporated.
  3. Form tablespoon-sized balls and place them on a lined baking sheet.
  4. Chill the cookie balls in the freezer for about 30 minutes.
  5. Melt the black chocolate until smooth in a microwave or double boiler.
  6. Coat each chilled ball in the melted chocolate, letting excess drip off.
  7. Add candy eyes and bat sprinkles before the chocolate hardens.
  8. Refrigerate the decorated cookie balls until ready to serve.

Notes

Ensure cream cheese is softened for easy mixing. Store in an airtight container for up to one week in the fridge.