Maple Bacon Carrots
A delightful side dish combining sweet and savory flavors with roasted carrots wrapped in crispy bacon and drizzled with maple syrup.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Pescatarian
Ingredients
- 1 pound carrots, peeled and cut into sticks
- 8 slices bacon
- 1/4 cup maple syrup
- Salt and pepper, to taste
- Fresh parsley for garnish (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- Wrap each carrot stick tightly with a slice of bacon. Place them on a baking sheet lined with parchment paper.
- Drizzle the wrapped carrots with maple syrup and season with salt and pepper.
- Bake for 20-25 minutes until the bacon is crispy and the carrots are tender.
- Garnish with fresh parsley before serving.
Notes
Choose similar-sized carrots for even cooking. For a healthier option, try turkey bacon or omit the bacon entirely and increase the maple syrup for taste.
Find it online: https://WWW.feelfreshrecipes.com/maple-bacon-carrots/